Roasted Radishes

Roasted Radishes

1-2 bunches of radishes, quartered

1-2 tablespoons of olive oil

1-2 teaspoons of Rosemary & Oregano, fresh or dried

2 cloved of garlic minced

Salt & Pepper

Heat oven to 375° F. Mix the quartered radishes, olive oil, salt & pepper in a bowl. Spread onto a baking sheet. Bake for 20 minutes. Remove from oven and sprinkle rosemary, oregano & minced garlic on top and stir. Bake for an additional 5-10 minutes until toasty brown on the outside.

 

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Google+ photo

You are commenting using your Google+ account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s